Eat – The Little Book of Fast Food

Forks Over Knives: The Plant-Based Way to Health, The #1 New York Times Bestseller

A Year of Good Eating: The Kitchen Diaries III

Forks Over Knives - The Cookbook

Greenfeast: Spring, Summer

The Homemade Vegan Pantry: The Art of Making Your Own Staples [A Cookbook]

Real Fast Food

Vegan Richa's Indian Kitchen: Traditional and Creative Recipes for the Home Cook

Mycelium Running: How Mushrooms Can Help Save the World

Toast: The Story of a Boy's Hunger

Vegan 100: Over 100 Incredible Recipes from Avant-Garde Vegan

Eating for England: The Delights and Eccentricities of the British at Table

Thug Kitchen: Eat Like You Give a F**k

The Christmas Chronicles: Notes, stories & 100 essential recipes for midwinter

Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed [A Cookbook]

Real Fast Puddings

The Vegan Instant Pot Cookbook: Wholesome, Indulgent Plant-Based Recipes

A Thousand Feasts: Small Moments of Joy ... A Memoir of Sorts

15-minute vegan: Delicious, Nutritious, Plant-Based Meals for Your Busiest Days

A Cook’s Book