Eat – The Little Book of Fast Food

Forks Over Knives - The Cookbook

Greenfeast: Spring, Summer

Polish Food Guide

Real Fast Food

Jerusalem

A Year of Good Eating: The Kitchen Diaries III

Mycelium Running: How Mushrooms Can Help Save the World

Eating for England: The Delights and Eccentricities of the British at Table

The French Kitchen: 200 Recipes From the Master of French Cooking

Toast: The Story of a Boy's Hunger

Ottolenghi SIMPLE

Rick Stein's Spain: 140 new recipes inspired by my journey off the beaten track

The Christmas Chronicles: Notes, stories & 100 essential recipes for midwinter

But I Could Never Go Vegan!

Greenfeast: Autumn, Winter: [A Cookbook]

The Bento Cookbook: The Artful Japanese Lunch Box

Real Fast Puddings

Ottolenghi: The Cookbook

A Thousand Feasts: Small Moments of Joy ... A Memoir of Sorts